Munchee Milk Short Cake Biscuit is a creamy, milky-flavored biscuit that is light, crumbly, and perfect as a teatime snack for all ages.
Product Description
Munchee Milk Short Cake Biscuit is a round, buttery snack with a smooth, melt-in-your-mouth texture. Its light and crumbly shortcake base is infused with a creamy milk flavor, making it indulgent yet suitable for everyday tea-time treats
The biscuits have been popular with families for decades and are often included in school snack boxes for children
They pair perfectly with tea, coffee, or milk, and can also be enjoyed on their own as a light, satisfying snack
Ingredients and Nutrition
These biscuits are made with:
Wheat flour and corn flour for the base texture
Vegetable oil and milk powder for richness
Sugar and glucose for sweetness
Leavening agents (500ii, 503ii) to ensure a soft, airy consistency
Soya lecithin, nature-identical milk flavor, and plant extract (rosemary) for flavor and freshness
They are designed to be light yet nutritious, with the inclusion of certain vitamins and minerals to enhance their role as a healthier tea-time snack
